Hot weather = cold dessert= Tiramisu = good pick me up!
No-bake Tiramisu
Idea taken from BBC Good Food Magazine.
Dip the sponge fingers in coffee syrup and place on bottom of the loaf tin (lined with cling wrap for easy unmoulding).
Hey! that's not a "rat" (bottom right corner) but did not realised that TOTO was on the floor. He always like to wait around for any bits and pieces of crumbs that fall!
Spread cream cheese mousse over sponge fingers.
Decided to grate some dark chocolate over the cream cheese mousse before the next layer of sponge fingers
Continue layering, ending with the cream cheese mousse. Cling wrap and place overnight in the fridge to set.
Unmould the Tiramisu - (upside down- so that the 1st layer of sponge fingers is on top) onto serving plate.Dust with cocoa powder.
Cut into slices to serve- a thin slice is more than enough for me- its is very rich and creamy.
Cheesy goodness to enjoy over a cup of latte.
Enjoy your long weekend holiday and Happy Wesak Day!
Happy Vesak Day...
ReplyDeleteTiramisu is one of my favourite cake, hehe...
ReplyDeleteGood morning,
ReplyDeleteIts too creamy for me when I think of all the calories hahaha!
Aww..this looks sinfully delicious!
ReplyDelete