Chu-chu wishes everyone a Happy Chinese New Year.
Within the 15 minutes of wearing the suit, he had biten the collar already!
Watching a lion dance performance on the 2nd day of Chinese New Year - my nephew Chee Hong with his son Ethan. They came back from Melbourne to celebrate the new year with us.
Always eating and more eating- lunch on the 1st day of CNY
After lunch it is mahjong and more mahjong
Simple dinner on the 1st day - Taiwanese Sausages, Fried Yee Mee with Braised Ginger Duck, Green vegetables and waxed meats.
Food for the 2nd day Dinner - Fried mini nga ku (arrowroot bulbs) with leeks and pork.
My contribution for the dinner- Fry Fish Maw with celery
Achar made by my sister-in-law's mother
Braised Lion Head -another Taiwanese dish cooked by my sister-in-law
More waxed meats.
Steamed fish, chicken and prawns.
Long table dinner - getting ready.
Yee Sang from Tai Thong Restaurant.
It's 1, 2, 3 and all go - great fun
It was also Chee Hong's son Caden's birthday on the 24th January. Happy Family.
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